Although, a bride could also wear this to a smaller function (an Engagement or Mehendi). Kajol. So, this market was definitely on my list. Following her Parsi roots, she went on to don the chef’s apron at her family run famous eatery, and gave the menu a twist by adding a variety of authentic Parsi dishes. I had mine filled with meatballs and cheese. Madhuri Dixit for Kalank Special Screening. Anahita tells us, "My best friend is my person. Then there was a place called a Trapizzino that had triangular-shaped bread stuffed with fillings of your choice, almost like a cone-pizza. Tisca Chopra For Savdhaan India . Since the beginning of my career, she has always been encouraging and supportive. The famous food blogger, Anahita Dhondy (Insta handle: @anahitadhondy), reinvented wedding elegance! Anahita Dhondy is the Chef Partner at the famous Bombay Irani Cafe and Bar, SodabottleOpenerWala. It is served at New Year and wedding feasts. I never … She put her hair in a bun and added a single flower to the back. Style Tip: Note how Masoom, just like Anahita, did not go overboard with the jewellery since the lehenga has more than enough work on it. A post shared by Anahita Dhondy Bhandari (@anahitadhondy) on May 31, 2020 at 7:58am PDT. Anahita Dhondy, chef-partner at SodaBottleOpenerWala CyberHub Gurugram agrees. Inspired by her mother, Dhondy started icing cakes at 10! P&B Superwoman – Anahita Dhondy. We have never seen a bride who can make minimal look so majestic! Inspiring her followers to stay at home, Anahita is sharing one creative recipe each day with the hashtag #togetherathome. She specializes in Italian cuisine and was the mastermind behind Anushka and Virat's wedding menu which consisted of wonderful Italian-Indian fusion food. My morning skincare routine is very basic. It's super noisy and very popular but the pizza is very yummy! I also recommend visiting this really old gelatiere, almost like a hundred years old, which also allows pets and their gelatos, are really good. The sari is heavy enough, and the blouse design doesn’t need a neckpiece so she didn’t add any. Image Source: Amar Ramesh. What’s not to love about this Parsi bride? “It wouldn’t have been possible for me to run my business from home if it wasn’t for these delivery services,” says home chef Jayalipi Dutta from Kolkata. She picked a blouse with a close round neck that’s buttoned up and has a touch of pretty embroidery on the collar. This outfit most definitely doesn’t need anything else! Home chefs’ pop-ups were still getting a lot of attention. There is a really cute enclosed market called Mercato Testaccio, which has food stalls, some fresh produce stalls…specialty cheese stations with fresh mozzarella, different beers, wines. The drinks are super delicious and everyone takes their drink outside because the bar is super tiny. Chef Anahita Dhondy experiments with leftovers to give us this sumptuous delight. Dhondy hails from Delhi’s very few Parsi families. Her career went to another level as she introduced the best of the Parsi cuisine through SodaBottleOpenerWala creating a whole new trend around the best restaurant chains in the country. If you visit Italy, you must definitely drink Chianti because it is so good. ... 3 Beauty Products You Should Avoid on Your Wedding Day, According to Experts. 5 Brides Who Chose To Go Super Minimal With Their Makeup & Looked Fabulous! The famous food blogger, Anahita Dhondy (Insta handle: @anahitadhondy), reinvented wedding elegance! I like to use the Body Shop Tea Tree face wash (I have combination skin) for cleansing and Kama Ayurveda natural sun protection as sunscreen. “ For me, it’s a magical ingredient, I can’t do without it in my kitchen. Posted on Mar 19, 2020 . I also visited this super-chill, old school Roman pub called Bar San Calisto. One of Delhi’s most famous restaurants, she started the venture simply because she was passionate about food. This is absolutely perfect for a winter wedding. Home chefs’ pop-ups were still getting a lot of attention. 4. A Benarsi silk sari is an evergreen favourite and this hot pink floral one Swati wore is gorgeous! Don’t miss checking out this modern bride who picked an off shoulder blouse to team up her traditional Parsi Gara. Ayaz Basrai. We’re already familiar with her Parsi fare; but we love the fact that she’s sharing everything from yummy breakfast and mains to … Then everything shut down and everything changed. Anahita Dhondy Photos. Also, she discusses waste management. Chef manager at Soda Bottle Opener Wala in Delhi, Anahita started off with icing her first cake at the age of 10. 06:36. There are also lots of places that are very well known for their dessert. She was recently featured on Forbes' 30 under 30 for her outstanding work in the F & B industry. DELHI-NCR, one can now say with justifiable pride, is the country's unchallenged dining capital. (Source: Anahita Dhondy/Instagram; designed by Gargi Singh) It is fine to indulge once in a while. 412 views; 2 months ago; 0:32 . A year ago, restaurants around the world were gearing for the Christmas rush. Her career went to another level as she introduced the best of the Parsi cuisine through SodaBottleOpenerWala creating a whole new trend around the best restaurant chains in the country. Get the Salon on Speed Dial, We Need to Copy Kaia Gerber's New Chin-Length Chop. Anahita Dhondy. The Colosseum is of course very grand and extremely beautiful even though I did not visit inside because it was too late in the evening. We have never seen a bride who can make minimal look so majestic! From cone-shaped pizzas to 'world's best red wine', here's how you can explore the best places in the ancient city. Close. Image Source: Anahita Dhondy. She was selected in the ‘Forbes 30 Under 30 Asia 2019’ list for her contribution towards food sustainability and for popularising the Parsi cuisine. Come take a look! Ayaz Basrai. Divya Khosla Kumar for Ganpati. It was a random place where we ended up having wine and bruschetta but it was so cute and tiny. Anahita Dhondy. ANAHITA N DHONDY. She looked extremely graceful, simple and stunning at her Parsi wedding ceremony. I definitely recommend walking around the Colosseum area and the Trevi Fountain because there are so many beautiful old monuments around. This recipe is slightly different. In fact, the delectable recipe took us back to our school days when tarts and crumbles were an after-school favourite. The frills on the sleeves are in line with this season’s fashion trends. There was one particular place, Pompi Tiramisu, where it is served in a box so you can walk around while eating Tiramisu. Anahita Dhondy is the Chef Partner at the famous Bombay Irani Cafe and Bar, SodabottleOpenerWala. 5. View this post on Instagram People who’d never boiled … 05:41. Last updated on Jan 27, 2014, 19.22 Anahita Dhondy In A Custom Parsi Gara Chef Coat At The Forbes 30 Under 30 Summit . Understated tones, natural makeup look, a touch of sparkle and the brightest smile - she was the epitome of grace and elegance. The full-sleeves design makes it yet another winner for Winter Weddings. 05:41. Chef Anahita Dhondy at her Wedding. So, I tried to find the closest market to the FAO building since I spent most of my time there. So, you go to a counter, pay the money and tell them what you want (usually the drinks cost about 2-5 Euros). So, in the two days that I explored the city, I must have eaten pasta three times a day and pizza whenever I could snack on with a copious amount of Chianti, which is just the best red wine in the whole world (and so cheap!). Image Source – Olive bar & kitchen. Also, she discusses waste management. This drink, however, is becoming a rare sight now. It has specialized in destination weddings with a candid and artistic approach towards them and captures each moment in the best way possible. Miss India World Anukreethy Vas . There's been an explosion of creativity in the city's kitchens, with established and young chefs, from Indian Accent's Manish Mehrotra to Soda Bottle Openerwala's Anahita Dhondy, tirelessly extending the boundaries of the geography of gastronomic imagination. I was there to speak at a panel discussion about Indian ingredients, sustainable cooking and Parsi cuisine that I specialize in. Image Source: Anahita Dhondy. Also read : What To Wear To Winter Weddings: Jackets Styling Guide. Watch her cook at #TheGourmetHighStreet. Chef Anahita N Dhondy was at a vegetable market in Hyderabad picking up fresh veggies for her restaurant when the news reached her. She specializes in Italian cuisine and was the mastermind behind Anushka and Virat's wedding menu which consisted of wonderful Italian-Indian fusion food. What are some of your favourite food experiences? (Source: Anahita Dhondy/Instagram; designed by Gargi Singh) It is fine to indulge once in a while. All rights reserved. Be it any trip or any cities in the world, I already have a to-do list of destinations in that place that I want to explore. To describe it, I would say it’s almost like an open, cobblestoned market with many streetside cafes, party places and bars. Anahita Dhondy. India Today Group. “It was overwhelming. About Us; Contact Us; Sunday, December 27 2020, 10:21:54. And, this was one of those places. Now it has been added to our restaurant and wedding menu,” says Shetty. She put on delicate loop earrings and just added a couple of red bangles to complete the look. Having leftovers at the end of a week is quite natural. With a shirt collar, tassels on sleeves and a lace peplum, the blouse is a unique design. Since I know she's always looking out for me, I run all my major decisions by … Masoom only needed a small pair of earrings to complete the look. Public transports in Rome, as I have heard from friends too, are mostly never on time. Anahita Dhondy was Chef manager at the iconic Bombay Irani Cafe and is now the Chef-Partner of the famous SodaBottleOpenerWala franchise which has opened several outlets across India. Two women chefs, contribute to the female-centred beat of the show. We recently came across this easy recipe from chef Anahita Dhondy who often tries to create something interesting with leftovers and stresses on zerowaste cooking. After all, we are all constantly trying to figure out what to wear to the next wedding! More Info. The Urban Guide © 2019. Always keep your look balanced! I never … You can take pictures and act like a complete tourist. And it only tastes better when the chocolate brownie is homemade. By P&B Superwoman – Anahita Dhondy. With the extended lockdown, everyone is looking for new ideas on what to cook at home. SodaBottleOpenerWala's Chef Anahita Dhondy Shares her life in the kitchen and beyond in this interview with IWB. Anahita Dhondy. As a chef and a foodie, you have to have this kind of list, phone notes or even saved Instagram posts of such places. Anahita N Dhondy, Chef-Partner, SodaBottleOpenerWala, Cyber Hub, Gurugram . So, I did not use any cabs during my stay but I did take the tram and I walked extensively. We also love the v-neck flap collar. Dhondy hails from Delhi’s very few Parsi families. She looked extremely graceful, simple and stunning at her Parsi wedding ceremony. More Info. So when we saw these 3 Instagrammers totally kill it with their flawless #WeddingGuestStyle, we knew we had to share it with the world. What To Wear To Winter Weddings: Jackets Styling Guide. Image Source – Olive bar & kitchen. Also, check out Neha and Kunal’s Beautiful ISKCON Temple Wedding. My favourite memory from the trip would be walking around Trastevere that had everything like the pizza place Dar Poeta and then the bar with a super-delicious drink. It was also important for me to eat Roman food while in Rome especially because their pasta and pizza are different from other parts of Italy. Mostly, people just pick it up and eat while walking. I mean, it would be a disservice to womenkind if we didn’t. She was recently featured on Forbes' 30 under 30 for her outstanding work in the F & B industry. 5. I don’t wear any makeup to work as kitchens tend to be really hot. Nov 7, 2014 - Chef Anahita Dhondy is famous for her delicacies at NCR's first Parsi Restaurant. Anahita Dhondy. In fact, those of you who tend to feel too cold can even wear a thermal underneath a blouse like this to stay warm! Top 5 Indian Ingredients To Add To Your Diet By Chef Anahita Dhondy - Duration: 7 minutes, 4 seconds. Chef manager at Soda Bottle Opener Wala in Delhi, Anahita started off with icing her first cake at the age of 10. The internet came to known about the sensation as these cookies were served to the guests at a magazine event, and the chef Anahita Dhondy also shared a picture of herself holding two of these for a snap. Also read : 6 Best Websites To Rent Wedding Outfits in India. I remember the packet that mum always has in her pantry and I’ve spotted it in all Parsi homes. How Anahita styled it, though, really took it to the next level. Close. Chef Anahita N Dhondy was at a vegetable market in Hyderabad picking up fresh veggies for her restaurant when the news reached her. Anahita Dhondy, chef-partner at SodaBottleOpenerWala CyberHub Gurugram agrees. “SBOW is Britannia, but in 2015,” says Dhondy (25), its chef manager who overlooks the Delhi and Gurgaon outlets. I think I managed to visit most of the locations on my Roman bucket list…most of them because it rained on one of the days and we had to take shelter in this tiny boutique restaurant, Cantina Belsiana. So, I do believe that it is true. BONUS! “It was overwhelming. Two women chefs, contribute to the female-centred beat of the show. Amrita Raichand My morning skincare routine is very basic. Here’s what Dhondy said: ” This has been a family favourite for as long as I can remember. I also tried the obvious pesto pasta that I didn’t want to miss. I remember this place very clearly; there was a waiting line and it's usually very crowded. I especially liked the white matar with sonth ki chutney and of course the aloo ki tikki.” Chaat in Allahabad. In India, new cuisines were emerging and fading away at street corners. 6 Best Websites To Rent Wedding Outfits in India. This was a recommendation by a friend and it was certainly offbeat like I had to really find the place but it was worth it. By Team Brides Today | Anahita Dhondy . Gala Dinner — A Parsi Culinary Experience by Chef Anahita Dhondy. Check it out below: View this post on Instagram. Her mid-centre parted hairstyle was finished with a small maang tika. Kajol for her meeting with Malaysian PM . While Swati has gone for a big, bold style with the bridal nath and long earrings, you can opt for something simpler as well. Anahita Dhondy: Keeping Up With The Royals in Jodhpur She’s a newlywed herself, and this chef behind the popular restaurant Sodabottleopenerwala gave us #SariStylingGoals with her elegant outfit. “The first thing we always did when we got there was to go to Civil Lines for chaat. Friday, February 2, 2018 Registration 6:30pm; Dinner 7:30pm; Dialogue 8:00pm; Close 9:00pm $1,380 Asia Society members; $1,580 Non-members; HK$15,800 Table of 10 . "A restaurant in Hongkong served me the freshest chilli … Anahita Dhondy, Chef Manager, SodaBottleOpenerWala. Whether it is catching up at a Navjote or a grand Parsi Wedding, the classic beverage of all times is the Raspberry Soda. Team Brides Today | Anahita Dhondy. Takeout was booming, amid discounts from competing delivery aggregators. “The show will pave the way for more female talent and opportunities in the food and hospitality space,” says Dhondy. 25, Chef Manager, SodaBottleOpenerWala, New Delhi. I don’t only use it … Prepared by chef Anahita Dhondy, the delicious recipe is a must-try. The film takes its title from the ancient Persian Goddess, the mythological deity Anahita who is the deity of water, fertility, healing and wisdom. Environment; Art & Culture; Business; Beauty & Fitness; Career ; Dogger-in-Chief; Education; … Best Restaurant Manager of the Year *Sarabjeet Singh Bhalla, K3 (JW Marriott, New Delhi Aerocity) *Deepak Rawat, Megu (The Leela Palace New Delhi) *Shipra Pradhan, Le Cirque (The Leela Palace New Delhi) *Malvika Sahay, Wasabi … And to accomplish this mission, restaurateur AD Singh and his team have picked two young Parsi chefs — Anahita Dhondy and Darius Madon. And of course, if you are in Italy, you have to be a big foodie because everything is very delicious. Fitness freak Malaika Arora nails Virabhadrasana or Yoga’s Warrior Pose 2 by the poolside . Malaika Arora joins … Understated tones, natural makeup look, a touch of sparkle and the brightest smile - she was the … Fig and Maple, Soda Bottle Opener Wala, Lavaash By … I’ve used leftover croissants which were getting really hard. Most of these food markets shut quite early, after lunchtime. I don’t only use it … It’s an ombre patterned sari her mother-in-law picked from Ogaan that is given a modern touch with the frills border. Sheer Elegance Food geek and chef Anahita Dhondy (@anahitadhondy) models our fully embroidered Gara sari. But what I really enjoyed was this particular kind of pasta, which was called a Macharoni, like macaroni with an ‘H’. Divya Khosla Kumar For Star Screen Awards . Updated on Sep 23, 2020 11:00 IST. It worked for me one time and I am hoping it works for me again. A post shared by Anahita Dhondy (@anahitadhondy) onMar 25, 2019 at 4:51am PDT Taimur Ali Khan's fan page also shared a few pictures of the cookies. People who’d never boiled […] And, of course, if you are in Rome, you have to have Tiramisu. May 21, 2018 - ANOMALY-Journal Collaboration with Radhika Khandelwal, Anahita Dhondy, Megha Kohli and Mithali Sahani. Style Tip: Note how she didn’t go overboard with the jewellery. #BTExperts Chef Anahita Dhondy Tells You What To Do On A Roman Holiday . Chef Anahita Dhondy Shares Her Fave Green Goddess Pasta Recipe With Us & It’s Finger-licking Good. May 21, 2018 - ANOMALY-Journal Collaboration with Radhika Khandelwal, Anahita Dhondy, Megha Kohli and Mithali Sahani. Updated on Sep 23, 2020 11:00 IST. It might be hard to believe *eye roll* but we save pretty wedding Instagram photos like nobody’s business. Amrita Raichand Mom and me used to make this in school. 3 Instagrammers Gave Us #WeddingGoals With Their Wedding Guest Style! The congratulatory messages poured in and I was touched by the warmth. Cheese Garlic Pav Bhaji using Mother's Recipe's Pav Bhaji Ready to Cook Mix. So, I just feel like if you have a list you obviously must do those things but also do get lost a little bit so that you explore something new that is not on your to-do. After all, we are all constantly trying to figure out what to wear to the next wedding! And to accomplish this mission, restaurateur AD Singh and his team have picked two young Parsi chefs — Anahita Dhondy and Darius Madon. It’s just absolutely delicious. Copyright © 2021 Living Media India Limited. Mother's Recipe - Cheese Garlic Pav Bhaji . For me, any city that I visit I need to check out the local markets. The two popular brands that manufacture this beverage are Dukes and Pallonji’s. Chef Anahita N Dhondy promotes sustainable food. So, you get one pizza for each person and usually a carafe of wine for each table. The congratulatory messages poured in and I was touched by the warmth. Deepika Padukone and Ranveer Singh share adorable pictures on second wedding anniversary . In India, new cuisines were emerging and fading away at street corners. Chef Anahita N Dhondy was at a vegetable market in Hyderabad picking up fresh veggies for her restaurant when the news reached her. Huma Qureshi . Another unusual egg dish, Dhondy says, is the “leela lasan nu eedu” — eggs baked on a slow flame with green onions and green garlic. When you call pasta The Green Goddess you know it has too much potential. “I remember going to Allahabad every summer,” reminisces Anahita Dhondy, the chef manager of SodaBottleOpenerWala NCR and Bengaluru, who spent a part of her annual holidays in the city. Your email address will not be published. Mother's Recipe - Cheese Garlic Pav Bhaji. At the fountain, where people have to throw a coin with your right hand over your left shoulder and you make a wish to return to Rome. Chefs back home also doing this include Thomas Zacharias of The Bombay Canteen, Ajay Chopra of Northern Flavours, Hussain Shahzad of O Pedro, Anahita Dhondy of SodaBottleOpenerWala and Saransh Goila of Goila Butter Chicken, among others. The panel will have chefs Ranveer Brar, Anahita Dhondy and Shagun Mehra as the judges. Anahita Dhondy. View this post on Instagram It’s longer, tube-like pasta and they toss it in just tomato sauce and paprika or chilli flakes. Well, after that much talked wave, the next big thing that is breaking the neck of internet are the faming Taimur-inspired cookies. View this post on Instagram. And since it’s wedding season, we’ve been saving a LOT of photos of what people are wearing to weddings – especially, wedding guests. Also, check out These Real Brides Who Looked Stunning In Bridal Sarees. It was a 4-day long trip out of which I was working for two days and the rest were to explore the city. A year ago, restaurants around the world were gearing for the Christmas rush. She was selected in the ‘Forbes 30 Under 30 Asia 2019’ list for her contribution towards food sustainability and for popularising the Parsi cuisine. I bought various cheese, olive oil there to bring back to India, saw many new ingredients and spoke to the farmers and store owners there. Then everything shut down and everything changed. Eat, Shop, Discover. Anahita's Law is an attempt to … Her inhouse model is none other than her daughter-inlaw, the celebrated chef Anahita Dhondy. Bewitching pictures of Esha Gupta are sweeping the internet. So what better than digging into a brownie with a scoop of vanilla ice-cream? Soft curls, floral prints and a delicate neck piece- there’s definitely something very soothing about this Parsi bride. 7 Mandap Decor Designs Based On The Foliage & Greenery Trend. We couldn't find anything matching your search. Anahita Dhondy was Chef manager at the iconic Bombay Irani Cafe and is now the Chef-Partner of the famous SodaBottleOpenerWala franchise which has opened several outlets across India. Top Health News. Front Page; INDIAN WOMEN; Women & World; Indian Men; Teen IWB; LGBTQ; More. She’s a newlywed herself, and this chef behind the popular restaurant Sodabottleopenerwala gave us #SariStylingGoals with her elegant outfit. Huma Qureshi at the Vancouver International South Asian Film Festival. Team Brides Today | Anahita Dhondy, 8 Healthy Foods to Keep Warm, According to a Nutritionist. Caterers are delivering wedding meals. Eat, Shop, Discover. The bharuchi akuri, says chef Anahita Dhondy of SodabottleOpenerWala, is a heavier, fancier version of the akuri (scrambled eggs), cooked with cashew nuts and mawa (milk solid). I like to use the Body Shop Tea Tree face wash (I have combination skin) for cleansing and Kama Ayurveda natural sun protection as sunscreen. I don’t wear any makeup to work as kitchens tend to be really hot. Featured in Brides Today October Issue . So what if we tell you there is an Chefs back home also doing this include Thomas Zacharias of The Bombay Canteen, Ajay Chopra of Northern Flavours, Hussain Shahzad of O Pedro, Anahita Dhondy of … Another Eggless Dessert recipe, ready in 30minutes! A post shared by Anahita Dhondy (@anahitadhondy) onMar 25, 2019 at 4:51am PDT Taimur Ali Khan's fan page also shared a few pictures of the cookies. “ For me, it’s a magical ingredient, I can’t do without it in my kitchen. 15+ Gorgeous Bridal Outfits We Found On Sonam Kapoor’s Wedding Guests! Chef Anahita Dhondy experiments with leftovers to give us this sumptuous delight. 3. I have visited Rome twice, once with my family and more recently when I was invited to the headquarters of the Food and Agriculture Organization in the city. The panel will have chefs Ranveer Brar, Anahita Dhondy and Shagun Mehra as the judges. Front Page; INDIAN WOMEN; Women & World; Indian Men; Teen IWB; LGBTQ; More. Wondering what the new … But neither do you want it to go waste in any way nor do you want to eat the same meal next day. Fig and Maple, Soda Bottle Opener Wala, Lavaash By … SodaBottleOpenerWala's Chef Anahita Dhondy Shares her life in the kitchen and beyond in this interview with IWB. And it only tastes better when the chocolate brownie is homemade. Ayaz Basrai. You can also explore an area called Trastevere that is really beautiful, especially at night. 17 Pretty Lehengas To Crush On From Swati Manish’s 2018 Collection! 33 Best Wedding Outfits from Lakme Fashion Week Summer Resort 2018. 15+ Gorgeous Bridal Outfits We Found On Sonam Kapoor’s Wedding Guests! The tables are close to each other, so much so that we were literally bumping into each other while eating and you could see the servers carrying salvers loaded with pizzas. She had no idea that she was amongst the youngest female entrepreneurs in Delhi! Looks like peplum style blouses are a HOT trend this wedding season! Esha Gupta for Baadshaho promotions. It is very touristy and is situated in the heart of the city near the Spanish steps so you can just carry it around while exploring the Trevi Fountain. Anahita Dhondy Anahita started Sodabottleopenerwala as a venture in Delhi, which has gained wild popularity in Bangalore and Mumbai as well. There was a market square in the middle where people were sitting, eating and drinking wine. A Fashion Blogger Picks 30+ Bridesmaid Outfits For A 2018 Wedding! The vibe is very chilled out with a lot of younger crowd – people just hanging out drinking Aperol. A post shared by Anahita Dhondy (@ anahitadhondy) on Mar 29, 2020 at 9:52am PDT. “Before the lockdown, the number of people that were experimental while cooking was much smaller. “It was overwhelming. The reason why the sari was draped in this way was to showcase the blouse because it’s the modern blouse design that adds freshness to the otherwise traditional silk sari. But that recipe had a flour+butter crumble. She’s added her own twist to it with the sari draped in a way that the blouse is completely visible. Environment; Art & Culture; Business; Beauty & Fitness; Career ; Dogger-in-Chief; Education; … With favourite experiences ranging from vada pav outside NM College in Mumbai and buying paprika from Budapest, Anahita Dhondy is a chef and food enthusiast who broadens her horizons and palate with travel. For pizzas, I recommend Pizzeria Da Remo; it is popular among the locals and is completely non-touristy. I remember the packet that mum always has in her pantry and I’ve spotted it in all Parsi homes. It also had a pasta stall where a person was actually making fresh pasta, tossing it up and then serving it in a sauce of your choice. *Anahita Dhondy, Soda Bottle Opener Wala *John Oh and Kurt Michael, Akira Back *Rahul Dua, Cafe Lota *Vikram Khatri, Guppy by Ai *Yenjai Suthiwaja, Neung Roi . Following her Parsi roots, she went on to don the chef’s apron at her family run famous eatery, and gave the menu a twist by adding a variety of authentic Parsi dishes. 10 am – I usually begin my day with tea and almonds. A heavily embroidered blouse, where the fabric covers the entire back & front, calls for a top-knot bun to show-off the beautiful work.